A short notice was extended to both me and hubby yesterday. We were invited to gaze a birthday celebration of our friend MA. There were only a few of us when the foodfest started. Surprisingly 20-25 people were able to fit at the peek of the party hour, in a bachelors pad unit of MA. Imagine that! As expected, it was a non-stop high jinks and laughter for everybody.
Earlier that day, the host and the closest to her prepared all the quintessentials for the party. Most of the foods were done by Cel who eventually gained the rightful address of punong tagapag-abala (i’ll make it more decent in english -excellent organizer). Ugh! such deep Tagalog word.
Initially, they prepared a variety of dishes and desserts good for like double the guests could manage to finish. If this was done in the park most probably there will be barbeques over charcoal grill again. Often along with merry making over San Mig light. The thing is, nobody likes to stay up late on a Monday night.